FREE DELIVERY WITHIN SINGAPORE
Approximately 6 balls
Ingredients
• ½ cup rolled oats
• ¼ cup flax seed
• 5 dates, pitted, (soaked a little if you have a weak blender)
• 2 tbsp agave syrup
• 1 tbsp Earthrise Spirulina
• 1 tsp vanilla extract
• a pinch of cinnamon
• 1 tbsp cacao powder
Instructions
1. Put all the ingredients in a blender and blend until a sticky mixture forms.
2. Then use your hands to form the balls and put them in the fridge for about an hour.
3. Drizzle with Nutella and eat!
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The spirulina glow bowlDirections: Place the millet and water in a small saucepan over high heat. Bring to a boil, reduce heat to a low simmer, and cover. Cook for 15 minutes, or until all the water is evaporated and the millet is tender and fluffy. Remove from heat and transfer to a mixing bowl. Add the spirulina, and toss until millet is evenly coated. Add the olive oil, tamari, and hemp seeds, and mix to combine. ...
prep time: 10 minutes
yield: 10-15 balls
INGREDIENTS
1 cup toasted coconut flakes *
1/3 cup old fashioned oats
2 tbsp hemp hearts
2 tbsp chia seeds
2 tbsp sesame seeds
1/2 cup packed pitted dates**
2 tbsp coconut oil, melted
1 1/2 tsp spirulina
2 tbsp matcha powder (optional)
STEPS
1. Add coconut flakes, oats, hemp hearts, chia seeds, sesame seeds, dates and coconut oil to a food processor. Pulse until sticky dough is formed.
2. Add spirulina, half a teaspoon at a time, pulsing after each addition and tasting the mixture.
3. Using a tablespoon, scoop out the mixture and roll into balls using your hands. Refrigerate for 30 minutes.
4. (Optional) After refrigerating for 30 minutes, roll your energy balls in some matcha powder. Enjoy!
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Pista chio Topped Spirulina PopsYield: 7 servings Ingredients: • 1 13.66-ounce can coconut milk, lite or full-fat • 1/4 cup maple syrup • 2 vanilla beans, scraped • 1 tablespoon vanilla extract • 1/4 teaspoon spirulina • 1 1/2 vegan dark chocolate bars • A handful of pistachios, chopped Instructions: 1. Blend the coconut milk, maple syrup, vanilla beans, vanilla extract, and spirulina on high until crea...
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